The vast stores of high-latitude peatland carbon are thought to be resistant to microbial degradation, but a multi-omics investigation suggests this might not be the case.

Talented microbes unlatch peatland carbon

Gina Chaput & Maggie Sogin, Nature Microbiology (2024) 10.1038/s41564-024-01711-z

Previous
Previous

MacVittie et al. 2024 mSystems

Next
Next

Sogin et al. 2022 Nat Eco Evo